Rib Roast With Rosemary, Sesame, and Garlic
Ingredients
3 lb (1.5 kg) Canadian Pork Rib Roast
2 tbsp (25 ml) chopped fresh rosemary
1 tbsp (15 ml) chopped garlic
1 tbsp (15 ml) brown sugar
1 tbsp (15 ml) sesame seeds
1 tsp (5 ml) coarse black pepper
Directions
Combine all ingredients (except the pork) and rub this mixture all over the pork.
Place pork in a roasting tray