• Farmer_Portrait
3 06, 2021

Scientists Explore the Role of Lysine in Sow Mammary Tissue Development

Researchers with Agriculture and Agri-Food Canada expect to know by fall whether increasing the lysine content in sow rations during late gestation will stimulate the development of mammary tissue. To increase the productivity of piglets, scientists working on behalf of Swine Innovation Porc are looking at various strategies to increase sow milk production, including the

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3 06, 2021

Hog Producers Invited Online to Survey

Hog producers can register their research priorities with a new survey launched by Swine Innovation Porc .It’s atswineinnovationporc.ca and at the survey link.Chairman Stewart Cressman of New Dundee said the information will help determine what is most important to stakeholders and collaborators and identify any gaps.The analyses of the data will go to the

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3 06, 2021

International Heritage Breeds Week

There are days when I sit down to pen an opinion column and an idea eludes me.  For that reason alone, I send thanks to the creators of the Internet, since a search, while at times becoming a time-sink as I follow various threads down the proverbial cyber-rabbit hole, in the end something will be

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3 06, 2021

Bills 62 and 63 Offer Enhanced Protection for Livestock in MB

Cam Dahl

Cam Dahl, the general manager of Manitoba Pork said legislation designed to protect landowners from trespassers would enhance the ability of livestock producers to guard their animals against the introduction of disease. Bill 62, the Animal Diseases Amendment Act and Bill 63, the Petty Trespass Amendment and Occupiers Liability Act, introduced by the Manitoba

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  • JC-jette_c1
3 06, 2021

CWSHIN Reports a Quiet First Quarter for Swine Disease, But be Careful 

The Canada West Swine Health Intelligence Network advises pork producers of the potential risks of spreading Porcine Epidemic Diarrhea when applying infected manure and take appropriate precautions. In 2019 the number of cases of Porcine Epidemic Diarrhea peaked in Manitoba at over 80 cases before brought under control and dropping off dramatically in 2020. The CWSHIN

3 06, 2021

Production Reduction: How Western Producers Hope to Pull Their Industry Out of the Mire 

Albertans are intimately familiar with boom and bust. It is endemic in the oil patch, and it cycles with similar brutality in swine production. It should come as no surprise then that despite exceptional profitability in recent weeks – Western Hog Exchange reports margins ranging from $40 to $70 per pig at Olymel during the

  • JC-fence-
3 06, 2021

Fences Make Good Neighbours and Keep Disease Out on Hog Farms   

Dr. John Carr, international veterinarian consultant and lecturer, said in a recent interview that Canada’s hog industry doesn’t in all respect need more vaccines to protect against disease, but hog farms need fences.  While consulting with various clients in Canada, it is difficult to convince them to build complete fences around the pig farm.  “We make

3 06, 2021

From the publishers desk,

Greetings I am typing this message on Victoria Day as I have just returned home from a camping trip. The weather was pretty good, actually was camping the weekend prior as well and it was +25, then in good Alberta spring fashion we had a snow storm only to be nice again on the long

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  • GR-Rick-Bergman-
8 04, 2021

Ag Ministers Leave Farmers Wanting in Difficult Times and Stiff Carbon Taxes 

Blaine Pedersen, Manitoba’s Minister ofAgriculture and Resource Development

Blaine Pedersen, Manitoba’s Minister of Agriculture and Resource Development, tweeted proudly on March 25, “Just finished a productive FPT meeting, [meetings of federal, provincial and territorial ministers of agriculture]. Manitoba has agreed to remove the reference margin limit which will be retroactive for 2020.” The ministers moved the

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8 04, 2021

Pork & Mushroom Stroganoff

Ingredients1 lb / 0.5 kg pork loin centre chops, boneless, well-trimmed, about ½-inch / 1.25 cm thick1 Tbsp / 15 mL canola oil1 Tbsp / 15 mL butter1 cup / 250 mL chopped yellow onion2 cloves garlic, minced¾ lb / 340 g mixed mushrooms,quartered or coarsely chopped1 Tbsp / 15 mL all-purpose flour¾ cup